SISTEM INFORMASI PEMESANAN MAKANAN DAN MINUMAN PADA CENTRAL KULINER BERBASIS MOBILE

CAHAYA, NOVANTRI (2017) SISTEM INFORMASI PEMESANAN MAKANAN DAN MINUMAN PADA CENTRAL KULINER BERBASIS MOBILE. Skripsi thesis, IIB DARMAJAYA.

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Abstract

ABSTRACT THE MOBILE-BASED INFORMATION SYSTEMS ON FOOD AND DRINK ORDERING AT CENTRAL-KULINER By Novantri Cahaya 1311050010 Culinary tourism has been developing very rapidly in Indonesia. It is characterized by an incessant publication that can be seen in printed media, television, and the internet. One of the best-selling and mostly discussed culinary spots in the city of Lampung is Central-Kuliner. Central-Kuliner applies the service system thorugh a centralized ordering system where customers can select and order the desired food. The method of the analysis and design used in the study used object-oriented programming that model the problem into separate and individual objects that have special characteristics compared to another method of programming. The tools used in this method were use case diagrams, activity diagrams, sequence diagrams and class diagrams. This system was built to help customers in ordering food and drink ordering in Central Kuliner through smartphones and facilitates the cashier in registering the orders so that it can build a mobile-based food and drink ordering system at Central Kuliner. Key words: Information System, Ordering, Mobile

Item Type:	Thesis (Skripsi)
Subjects:	Ilmu Komputer
Divisions:	Skripsi/TA & PKPM/KP - Fakultas Ilmu Komputer > Sistem Informasi
Depositing User:	Users 6 not found.
Date Deposited:	17 Oct 2019 07:38
Last Modified:	17 Oct 2019 07:38
URI:	http://repo.darmajaya.ac.id/id/eprint/646

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