PELEALU, ESTER DEBORA (2022) INOVASI KUE LUMPUR DENGAN VARIAN RASA COKLAT DAN KEJU PADA UMKM KUE IBU SANTI DI DESA SINAR KARYA. Laporan PKPM thesis, INSTITUT INFORMATIKA DAN BISNIS DARMAJAYA.
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1. Cover.pdf Download (53kB) |
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2. Halaman Pengesahan.pdf Download (308kB) |
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3. Daftar Isi.pdf Download (35kB) |
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4. DAFTAR GAMBAR.pdf Download (30kB) |
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5. Daftar Tabel.pdf Download (28kB) |
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6. Kata Pengantar.pdf Download (89kB) |
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7. Bab 1.pdf Download (96kB) |
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8. Bab 2.pdf Download (1MB) |
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9 bab 3.pdf Download (77kB) |
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10. Daftar Pustaka.pdf Download (28kB) |
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11. lampiran.pdf Download (1MB) |
| Item Type: | Thesis (Laporan PKPM) |
|---|---|
| Subjects: | Laporan PKPM |
| Divisions: | Skripsi/TA & PKPM/KP - Fakultas Ekonomi Bisnis > Prodi Manajemen |
| Depositing User: | Nyonya Ester Debora Pelealu |
| Date Deposited: | 23 Sep 2022 09:43 |
| Last Modified: | 23 Sep 2022 09:43 |
| URI: | http://repo.darmajaya.ac.id/id/eprint/9589 |
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